Krisna Sudharma 

Bali

The recommendation for Nonfrasa Gallery in my guide is a deeply personal choice. The gallery embodies my vision and aspiration to transform how people perceive art within the context of Bali. It serves as a living case study for my journey of learning, redefining the art canon, and dismantling biases and misinterpretations present in the interactions between the local community and foreigners. Moreover, Nonfrasa Gallery stands as an inclusive platform that supports emerging artists while rediscovering the leftfield work of established ones.

Starting with a blank slate and without any academic background in art, the gallery has gradually evolved into a catalyst for change in Bali. Nonfrasa Gallery has become a purpose and a vision in itself, shaping its identity through a process of continuous learning, experimentation, and growth. The consciousness and discourse of Nonfrasa Gallery have been collectively built by every artist who has been a part of its journey. The exchange of ideas and discussions with curators, writers, and institutions have intertwined to condensed these voices into a force, both heard and unheard into a unified direction that extends beyond the gallery's walls, hopefully impacting the art landscape of Bali in meaningful ways. Nonfrasa Gallery is more than just a physical space; it is a reflection of commitment to promoting inclusivity, artistic redefinition, and constructive dialogue within Bali's art scene.


Tian Taru in Payangan, Gianyar, is recommended for its exceptional and unparalleled effort by Sebastian Mesdag and Ayu Purpa. Over the span of 20 years, they have dedicated themselves to creating a forest and a plantation even before harvesting the indigo for their crafts. Their holistic approach to brand thinking, centered around the principles of endurance and sustainability, is a rarity in modern-day Bali. What sets their endeavor apart is not just the making of indigo, but the incredible level of craftsmanship and intensive research that underpins their entire process.
From their deep insight into the dyeing process to their thorough understanding of the native plants in Payangan and the meticulous planning of their farm and workshop area, every aspect of Tian Taru showcases a dedication to excellence. The construction of their shelter, which also serves as a space for workshops and classes, has been thoughtfully designed to align with their vision, their decision to open Tian Taru as a dedicated space to share their knowledge and contribute to the local village reflects a genuine commitment to giving back. It's not just about ideation, but also about cultivating positive, sustainable habits within their community. Tian Taru's story and dedication to sustainability, craftsmanship, and community strongly resonate with the essence of the local area. It represents a unique blend of artistic ingenuity, environmental mindfulness, and a sincere aspiration to cultivate a mutually beneficial relationship with the community. 


Visiting the Bajra Sandhi Monument in Denpasar, a monumental structure that holds significant cultural and historical importance. Growing up in Bali, it's hard not to remember witnessing this structure gradually unveil itself as a place where people from Denpasar gather to relax, take a leisurely stroll, enjoy some grilled corn, or savor a delicious lumpia (fried spring roll) with homemade sauce. Even though it's not yet fully completed, the museum has already become a central spot for socializing in Denpasar, with people leisurely hanging out around its lush garden and pathways. 

The Bajra Sandhi Museum stands as one of the most important cultural institutions in Bali, showcasing the historical timeline of the island, its struggle for independence, and the heroic efforts of its patrons and patriots. It is a place that offers a comfortable and engaging atmosphere, where visitors can immerse themselves in the rich history and stories of Bali while also enjoying the serene surroundings. The museum serves as a metaphorical reminder of the importance of remembering and honoring the sacrifices made by those who fought for Bali's independence and cultural identity.


I recommend visiting Kedux, a figure who has greatly influenced the custom culture in Bali. Although I don't personally know him, his impact on the way of living and his ability to push boundaries have made Bali a representative of this unique culture. He has created a wave of inspiration for young individuals, showing them that dreams are not too high to reach as long as they are willing to put in hard work and maintain discipline. Kedux is known for his passion for custom motorcycles, with a particular focus on Harley Davidson, European, and American muscle bikes. His craftsmanship in working with gasoline and oil goes beyond what anyone else in Bali, and even Indonesia, can achieve. When discussing Kedux, mention should also be made of other renowned artists like Marmar Herayukti. Together, they contribute to something beyond imagination in terms of artistry and technicality.
 
One of the highlights of Kedux's work is his involvement in creating ogoh-ogoh, which are large papier-mâché effigies used in the festivities leading up to Nyepi. During the pengrupukan ceremony, these artistic and technically impressive creations take center stage, representing one of million essence of Bali. From the small canang offerings made by mothers or grandmothers at home to the enormous ogoh-ogoh prepared by the seka teruna teruni, a youth group in each Banjar (traditional neighborhood community), Bali is filled with artistic expressions that intertwine with its cultural identity. 


Space Available holds a significance as it represents the early forefront of the sustainability movement within the creative industry. Space Available was one of the early platforms to address the issue of waste and sustainability, inspiring others to join the cause. The platform introduced a circular system that transformed waste into beautiful products, sparking a much-needed dialogue around the impact of over consumption on the environment.

Space Available's commitment to sustainability extends beyond its products and into all aspects of the platform, from production to consumption, and even their merchandise. The top-notch communication and creativity displayed by the team pushes the boundaries of what is possible and inspires a new generation to take active roles in environmental conservation.
Dan Mitchell, the man behind Space Available, was my mentor and a former Creative Director for Potato Head, where I had the pleasure of witnessing his approach to bridging the desire for change and the need for beautiful products. His ability to intertwine his beliefs and concerns with his creative vision has left a long-lasting impression on me. Space Available's commitment to sustainability and driving change is unparalleled, and it encompasses our responsibility to conserve, protect and respect the environment towards a more sustainable future in the creative industry. 


Studio Gelombang in Gianyar is a gem that I highly recommend. This studio is founded by the remarkable artist, Made Griyawan, whose passion not only shines through his art but also through his dedication to giving back to the community. In Bali, the concept of art and artists has deep roots in the act of offering to the higher force, a tradition that predates the formal existence of the term "artist" before the 1930s, especially within early art collectives. This cultural context continues to be passed down through generations, with the learning process traditionally beginning within the family. Youngsters observe their parents or grandparents engaging in artistic endeavors, absorbing the techniques and traditions organically.
 
Made Griyawan embodies this tradition by passing on his knowledge and the spirit of "ngayah" (doing contribution) to the younger generation in Batuan, where he hails from and where the renowned Batuan style originates. His commitment goes beyond preserving and continuing the legacy of his predecessors; he also provides a platform for young individuals from the village of Batuan to study, learn, and refine their skills within the Batuan style while exploring new artistic possibilities and the studio serves as a hub for nurturing and perpetuating this rich artistic tradition.


The recommendation for Tandjung Sari in my guide holds a personal significance as it represents a treasure that I stumbled upon in 2017 through a 50th-anniversary book. Despite my childhood spent in Sanur, I had never come across this place during the pre-crisis and reformasi era. This discovery evoked memories of my father taking me fishing along the shores of Mertasari Beach to Shindu, creating a connection to Tandjung Sari that was previously unknown to me. Throughout the pandemic, the hospitality industry faced tremendous challenges, I had the opportunity to assist Tandjung Sari. This experience not only allowed me to refine their communications but also provided insights into the rich archives and personal stories of staff members who had dedicated decades to the establishment, fostering a deeper appreciation for its history and legacy.
The collaborative efforts of Wija Waworuntu with I Nyoman Cekog and I Wayan Puger was rooted not just in architectural drawings or technicalities, but in Wija's conceptual ideas and discussions about layouts, which Cekog and Puger then translated through their understanding of Balinese architecture. This process encapsulated the transmission of knowledge and formation of learning spaces within familial and kinship ties, mirroring the traditional passing down of knowledge in Balinese families. Such an approach gave rise to the early design elements associated with Bali style, seamlessly integrating Balinese philosophy with modern functionality.
The intersection of Balinese philosophy and modern functionality at Tandjung Sari signifies the seamless integration of cultural heritage into contemporary design, setting it apart as a boutique hotel that embodies these principles. Like a living museum, Tandjung Sari's legacy endures through its steadfast commitment to maintaining this delicate balance, ensuring that its rich history remains a vibrant part of its present-day identity.


A Guide to Bali's Best Art Galleries and Design Spaces

LEISURE 

Auckland 

My favourite place after potentially one too many the night before; breakfast burger, a flat white and jam donut will set you on your way!

Easily my favourite beer in the world, straight from the tap, the feijoa sour is amazing! I would recommend a tasting paddle and go from there.

Our local spot in West Auckland the best smashed beef burgers and whanau vibes, bring extra dollars for a t-shirt.

My favourite west coast beach getaway, incredible views and bush walks. Please make sure to read the trespassing signs, respect the locals land and be cautious of swimming on rough days (stick to the river).

The cheapest and most authentic Japanese Ramen spot in Auckland, make sure you have plenty of room as the portions are a decent size and you’ll want to slurp every drop.

A lovely gallery / shop hosting incredible work from top Māori creatives, lovely staff who are generous with the backstories of the work and it’s creator.

Best coffee in the world, easily the best flat white! Make sure to grab a bag of beans to go.

An incredible old movie theatre which hosts classic movies nights and some of the best live local music in town. Either option is a blast! LEISURE performed 2 nights here for our second album Twisters release.

Leisure's Guide to Top Spots In Auckland

New York City 

Cafe con Libros (coffee with books) is an intersectional Feminist community bookstore and coffee shop. Through their choice of books, programming and great coffee, they endeavour to create a vibrant community space where everyone; specifically female-identified folx, feel centered, affirmed and celebrated.

LICHEN NYC is location in East Williamsburg, Brooklyn. It’s a design shop that’s helping to democratize design and proselytize more under-the-radar participants. Founded by Jared Blake and Ed Be the two have curated an exceptional archive of accessible vintage and contemporary furniture.

Brooklyn Blooms was planted in 2017 in the neighbourhood of Bed-Stuy, Brooklyn with a mission to serve it’s neighbourhood and the surrounding communities with uniquely curated blooms while maintaining sustainable practices.

Harlem's 1st 100 percent African American owned craft beer bar. Their mission is to invest in their local community, to offer great beers "made by us and for us" and expand access and enjoy good times together, in their own way.

Brooklyn Clay Industries is a ceramics studio that holds pottery classes and workshops. The owner Reuben King, a native of Dominica, grew up with pottery-making as a time-honored tradition that he wishes to share and inspire creativity.

Byas & Leon is a heavy hitting local spot with distinct taste. They specialize in sustainable fashion & craftsmanship, while also serving as an Afro Caribbean cultural hub.

Founded by friends Shelby Macklin and Banna Nega in 2015, Glazed NYC is a community-based lifestyle brand focused on providing high quality, classic accessories that bridge the gap between function and glamour.

Designed in Brooklyn and handcrafted sustainably with artisans spanning Nairobi to NY, these shoes give anyone who wears them an extra spring in their step.

A little more mainstream but they're all about Black excellence.

Owned and run by Telsha Anderson, this beautiful store is completely designed to cater to the women-identifying community in NYC. It also has fabulous clothes.

Brooklyn's Best fried chicken! They are doing delivery or you can stroll down and pick up.

Bed Vyne is an independent brewery, cocktail bar and liquor store in Bed-Stuy, BV feels more like a family cookout than your standard bar.

A social and wellness club designed to celebrate people of colour, online and in real life. It's one of the first coworking and social spaces curated by young people of color for other young people of color.



Make Manifest is a retail and community space in the heart Bed-stuy Brooklyn. Designed to insure growth of local & independent businesses. The artistic platform strives for economic equity and an environmental consciousness.

A well stocked wine shop determined to give Brooklyn quality wine at a quality price.

Joloff Restaurant has become a local go to for Senegalese flavours made in Brooklyn.

Cafe Rue Dix explores West African and French heritage through its food, drinks and decor.

Haitian-American café and cocktail bar, CAFE ERZULIE, partnered with an existing flower shop so that both local businesses could flourish.

Ode to Babel is a small bar and lounge in Prospect Heights that has a become a true neighbourhood space.

Black-Owned Businesses in New York 

Lichen is located in East Williamsburg, Brooklyn. It’s a design shop that’s helping to democratise design and proselytise more under-the-radar participants. Founded by Jared Blake and Ed Be the two have curated an exceptional archive of accessible vintage and contemporary furniture.

Sitting at the crossroads of Chinatown and the Lower East Side, Chop Suey Club is a boutique store in downtown NYC focusing on contemporary Chinese design, arts and culture. They procure design products from young Chinese creatives around the world, showcasing seasonal rotations of items for diverse lifestyles. They believe the best way to dissipate xenophobia is to make your own culture more accessible to others. Chop Suey Club is an effort to open up contemporary Chinese culture to a larger audience.

Rooted is a modern-day plant company reconnecting you to nature, one houseplant at a time. Rooted was started because they firmly believe in the positive mental, emotional and physical health benefits associated with having greenery in your space.

.IMAGE is the first sneaker consignment shop to open in Queens, New York. Located in the heart of Queens, Main St Flushing, they carry many hard to find and limited sneakers you will not find anywhere else.

The space is a more than a restaurant, it’s a home away from home. With a growing number of Korean-Americans and Korean internationals working and studying in the city, Her Name Is Han wanted to create a place where these busy dwellers of New York can find the perfect home-cooked meal, prepared with the goal of bringing about the flavours of their mothers’ cooking.
Using only traditional Korean ingredients and recipes to produce what we like to call “Korean soul food”, their mission was not to replicate the fancy contemporary culinary experience, but to design a nostalgic one, where guests can enjoy an authentic Korean meal, all with the same feeling of comfort as eating at home.

Make sure to get your trim at 12 Pell, one of our favourite barbershops and community spaces in the city.

Mint By Mai is an amazing lash extension business run by lash artist and educator Tammy Mai. In addition to her lash services, Tammy offers educational 1:1 training to those who are looking to start their own businesses.

Jeepney is the best Filipino Food in NYC hands down. The restaurant, founded by Nicole Ponseca’s and Miguel Trinidad, has been at the fore-front of popularizing Filipino food in the city. It’s named after the "Jeepney", the WWII jeeps left behind by US occupation. Filipinos took the left-over jeeps chopped them up and tricked them out, creating a vibe, a mode of transport and a symbol that is uniquely Filipino. That is the essence of being of Jeepney and being Filipino – it's a vibe, a mode, and a symbol of uniqueness.

The original Lhasa in Jackson Heights is one of our favourite places in the city to eat momos. Each momo flavour is so delicious it’s understandably difficult to choose which flavour you want to commit to. So to make it easier for you, they do great combo selections, perfect for lunch of dinner.

Asian-Owned Businesses in NYC

London

The category is…Black storytelling! Their focus is to make stories by African, Caribbean and Afro-Latinx fam available and readily accessible. You can currently find them at their bookstore pop up in Shoreditch Boxpark.

London’s first ever cactus and succulent shop. Offering a selection of the most unusual and exotic plants sourced from across the UK and Europe. Their online store is still available to shop on.

Eat of Eden serves up some of the best tasting specialist plant based cuisine in there many locations across London. We recommend the callaloo, ackee and macaroni pie.

Brixton Soup Kitchen are a Brixton-based service for the homeless and people in need. However, they help people who are from London and surrounding areas. Their charity provides hot food, support and counselling for people in need. They rely on donations and volunteers to continue their work, which you can easily donate to on their website.

2021 Andam prize winner and a distinctive new voice in the menswear arena, Bianca Saunders has been capturing the attention of the fashion world, alongside the likes of Kanye West and WizKid. The London designer's pieces counter the traditional notions of gender and masculinity and draws from touchstones on either side of her British and West Indian background. Her collection is available to purchase at Browns.

Black Cultural Archives is the home of Black British History. Their mission is to collect, preserve and celebrate the histories of people of African and Caribbean descent in the UK and to inspire and give strength to individuals, communities and society.

If you’re looking to cleanse your home and space, Cremate’s natural incense hand-dipped in London is the shit. They come in two scents: Mary Mother of God and Middle Way. We love both.

Homage Tees are responsible for those T-shirts emblazoned with the faces of British icons like Louis Theroux, Princess Di and David Attenborough.

South London rooted Jewellery and accessory brand Image Gang has garnered a global community of courageous and creative young women. You can purchase Image Gang on ASOS and directly via their website.

Who doesn't need fresh crepes? One of the many businesses created for our culture.

The world would not be the same without Carribean food. Riaz Phillips created Belly Full: Caribbean Food in the UK, to document a journey across the UK meeting the people behind the county's most popular Caribbean eateries. If you love your jerk and rice & peas, why not educate yourself on their history?

Whilst in quarantine, supply yourself with the more fresh and delicious fruit straight to your door weekly. They also give more variety than your basic Tesco selection.

The only paradox we want to be in. Delicious plant based recipes, plant based catering for dinner parties.

Exploring the space where football and the Black experience intersects.

Black Thrive is a partnership between communities, statutory organisations, voluntary and private sector. They work together to reduce the inequality and injustices experienced by Black people in mental health services. They address the barriers which lead to poorer outcomes across a range of social factors, such as education, employment, housing, and so on, all of which may negatively impact one’s health and wellbeing.

Born from a lack of ethnically diverse natural hair care in the luxury beauty industry. Nigerian-Italian Loretta De Feo devised Dizziak – a deep conditioning formula that provides course, textured hair with the rich hydration it needs and deserves. A revolution in multi-cultural hair care, Dizziak has been coined an aphrodisiac for Afro hair – delivering visible and touchable results in minutes.

Specialists in African and Caribbean Literature since 1966. For over 50 years New Beacon Books has made available to Britain and its communities poetry, literature, non –fiction, history and children’s books from Africa, Caribbean, Asia, African America, Europe, South America and Britain.

Welcome to the home of natural honey! Founded by local Walthamstow legend, you can subscribe to receive raw honey to your doorstep or even buy bees for yourself.

SEASON is a trailblazing football and fashion platform that launched in London in 2016 to counter the male, pale and sometimes stale state of modern football culture. They tell stories that showcase, celebrate and empower female fans authentically, while unpacking important issues, emphasising diversity and collaborating with exciting creative talent.

Founded by Karl Jouanni, Alive & More is a forward-thinking, and gravity-defying fashion brand. Living within the cosmos of his other venture, TEAM RELMS, ALIVE & MORE is a streetwear label that brings something new, fresh, and all-encompassing to the table. The concept is simple, get the RELMS app, play the game, and travel to the virtual fashion shrine to unlock your very real garments, and, while you’re at it, immerse yourself in the world of Team Relms as well.

Bleu is a creative interior design, mid-century furniture store based in Herne Hill, South London. They source our illustrious stock from around the world. Most of their products are mid-century modern, 20th century design, decorative art, vintage industrial furniture, vintage African masks and art. They also offer specialist upholstery and restoration too!

Trap House Salon is a safe, judgement free space to get your your hair, nails and lashes done at affordable prices. They give you that good good experience and you always leave looking fly.

Gingham doll is a small womenswear brand based in London who continuously excite the fashion palette, using classic silhouettes but with a fresher twist. They are still operating and offering Free post worldwide and have just been informed that our boutique in Shoreditch will reopen on the 20th June.

Pureté Nature is wellness brand for luxury skincare, haircare, aromatherapy and home fragrances. All of their products are ethically sourced and handcrafted by themselves using the finest natural ingredients.

The best radio station in the world. Need we say more? You can subscribe to NTS and become a member now.

Learn how to use your space with Storage Goals. They offer customised and stylish storage solutions that are tailored to your personality. Using Scandinavian designed products from Elfa, they cater for all your home and office storage needs.

In 2016, Dutch streetwear brand Patta, opened its London store doors in the middle of Soho. Ready to introduce London's community to everything it represents, Patta have continuously stayed a brand that influences culture in London and across the world.

The Prince of Peckham is a pub for south London, by south London. The community pub is for everyone in the area, with a downstairs bar and pub, and an amazing event space. On the top floor there is a music room for parties, weddings, meetings, location shoots, live music, art exhibitions, and all other celebrations. Street food kings White Men Can't Jerk are kitchen residents serving up jerk chicken, Caribbean roasts and stacks of wings. It's a vibe all year around.

Based in East London - Hackney. They specialise in running fitness classes, personal training, membership and hiring out our space to fitness professionals. Their goals are to create a safe space for groups and individuals to improve their lifestyles through health, fitness, sports and wellbeing.

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