一坐一忘 (Yin & Out)

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  “This one is one of our favourites. All the DJs we've brought here love the food. It feels like our canteen, and we have tried almost every dish. Even during the peak hours on weekends, the quality is still guaranteed. One of the characteristics of Yunnan cuisine is its diversity and regional features. Yunnan's varied topography and rich climates provide a wealth of ingredients. Therefore, the menu of this restaurant includes a variety of dishes, including wild mushrooms unique to Yunnan, fresh vegetables, various meats and fish. The taste of Yunnan dishes is typically fresh and light, emphasising the natural flavours of the ingredients, and also uses some unique seasonings such as Yunnan's pickled vegetables, xiaomi chilli and Sichuan pepper to enhance the flavour. You can expect to taste some classic Yunnan dishes such as Crossing the Bridge noodles, Yunnan-style stir-fried meat, pickled vegetable fish and bamboo tube rice. These dishes are not only rich in flavour but also have unique cooking methods, allowing you to experience the local customs and flavours of Yunnan while enjoying the food.”